Croote, D., Quake, S.R. Food allergen detection by mass spectrometry: the role of systems biology. npj Syst Biol Appl. 2016 Sep 29; 2:16022.
MSWQQYVDDHLMCDIDGNRLTAAAILGQDGSVWSQSATFPAFKPEEIAAILKDFDQPGTLAPTGLFLGGTKYMVIQGEAGAVIRGKKGSGGITVKKTNQALIIGIYDEPLTPGQCNMIVERLGDYLIEQGL
MSWQQYVDDHLMCDIDGNRLTAAAILGQDGSVWSQSATFPAFKPEEIAAILKDFDQPGTLAPTGLFLGGTKYMVIQGEAGAVIRGKKGSGGITVKKTNQALIIGIYDEPLTPGQCNMIVERLGDYLIEQGL
None.
Species containing the peptide MSWQQYVDDHLMCDIDGNR are presented below. Accessions and taxid values link to further information hosted on NCBI.
Species name | Common name | Accession(s) | Tax ID |
---|---|---|---|
Prunus dulcis | Almond | XP_008220131 XP_008220131 |
3755 |
Prunus dulcis x Prunus persica | Prunus dulcis x prunus persica | XP_008220131 XP_008220131 |
472390 |
Prunus mume | Japanese apricot | XP_008220131 XP_008220131 |
102107 |
Prunus persica | Peach | XP_007223783 XP_007223783 |
3760 |
Pyrus x bretschneideri | Pyrus x bretschneideri | XP_009350242 XP_009350242 |
225117 |
BLAST non-redundant protein database version: 4, date: December 9, 2015.
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